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HANDMADE PIE WITH GRUYERE CHEESE AND SMOKED PORK LOIN

Code: 01.03.609

An acclaimed snack, with gruyere cheese and smoked pork loin, for any time of the day.

Also try our handmade kasseri cheese and ham pie.

250g   e
Weight per piece
30
Pieces per box
64
Boxes per pallet
170-180°C
Baking temperature
35-40 min
Baking time

For a perfectly baked handmade gruyere cheese and smoked pork loin pie:
– Place the products out of freezer on a non-stick baking pan with spacing apart.
– Bake in the oven at 170-180oC for 35-40 minutes, depending on the oven.

Note: Adjust the baking time and temperature according to the functioning of your oven and the quantity that is being baked. These products cannot be baked in a microwave.
Enjoy!

Energy

1330kj / 319kcal

Fat

20,8g

of which saturated

11,7g

Carbohydrates

26,4g

of which sugars

1,8g

Proteins

7,3g

Salt

1,3g

The fluffiest, most mouth-watering pie with gruyere, kefalotyri hard cheese, gouda and smoked pork loin. It received the Superior Taste Award from the International Institute of Taste and Quality in 2017.