We design pastry products based on the principles and values of the Greek family tradition. We strive for excellent quality both in the selection of our raw materials and suppliers, as well as in the process of production and distribution of our products in the market. The classic, beloved traditional recipes, our passion for creation combined with Greek superfoods, Greek olive oil, herbs, aromatic herbs and local cheeses, all contribute to the secret of our success.
Proof of this is the continuous evaluation and certification by the International Taste Institute (ITI).