For a perfectly baked square Traditional Greek Cheese Pie:
– Place the products out of freezer on a non-stick baking pan with spacing apart.
Bake at a fan assisted preheated oven at 170-180C for 35-40 minutes or until golden brown. After 10 minutes of baking slot the product deeply at the existing marks.
– After about ten minutes in the oven, carve the pie along the lines already marked.

Note: Adjust the baking time and temperature according to the functioning of your oven and the quantity that is being baked. These products cannot be baked in a microwave.
Enjoy!