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ROUND TRADITIONAL GREEK PIE WITH CHEESE AND SPINACH, 6 PIECES

Code: 01.02.202

Handmade Traditional Greek Cheese and Spinach Pie with traditional phyllo of superior taste.

Also try our round Traditional Greek Cheese Pie.

1445g   e
Weight per piece
5
Pieces per box
68
Boxes per pallet
170-180°C
Baking temperature
40-50
Baking time
6
Pieces per pan

For a perfectly baked round Traditional Greek Cheese and Spinach Pie:
– Place the products out of freezer on a non-stick baking pan with spacing apart.
– Bake in the oven at 170-180o C for 40-50 minutes, depending on the oven.
– After about ten minutes in the oven, carve the pie along the lines already marked.

Note: Adjust the baking time and temperature according to the functioning of your oven and the quantity that is being baked. These products cannot be baked in a microwave.
Enjoy!

Energy

1187kj / 285kcal

Fat

18,0g

of which saturated

6,1g

Carbohydrates

26,5g

of which sugars

1,0g

Proteins

5,4g

Salt

1,1g

A pan-baked Traditional Greek Cheese and Spinach Pie, with its crispy traditional phyllo pastry and a rich filling of selected spinach, dried and fresh spring onions, as well as aromatics, in combination with cheese, PDO feta and extra virgin olive oil. It is served as 6 individual triangular portions. Awarded in 2017 for its Superior Taste.